Turmeric

Turmeric

Turmeric

 

Turmeric whole refers to the dried rhizome (underground stem) of the turmeric plant (Curcuma longa), a member of the ginger family (Zingiberaceae). It is widely used as a spice, natural dye, and traditional medicine, especially in Indian and Southeast Asian cultures.

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Common Uses

Culinary:

Ground into turmeric powder for curries, stews, rice, and spice blends
Whole turmeric is sometimes used in pickling or slow-cooked broths

Taste and Aroma

Nutritional and Medicinal Properties

Medicinal

Fun Fact

Specification of Turmeric Finger:

PARAMETERVALUE
PRODUCTTURMERIC WHOLE FINGER
ORIGININDIA
TYPEFINGER / BULB
CURCUMIN1.5% – 5.0% (as per buyer requirement)
MOISTUREMax. 6.00%
SALMONELLAAbsent / 25 gms

 

Container :

SIZE OF CONTAINERQNT.
20 FT16 MT
40 HQ25 MT

 

PRODUCT CHARACTERSTICS:

PHYSICAL PARAMETERSSPECIFICATIONSCHEMICAL PARAMETERSSPECIFICATIONS
DimensionsPowderPurity99.5%
AromaEarthy StrongMoistureMax. 9%
TasteWarm bitterAsh ContentMax. 9.5%
ColorBright yellow to deep orangeAcid Insoluble AshMin. 1%
Curcumin1.5% to 5% (as per customer request)
Mesh Size#30

 

MICROBIOLOGY PARAMETERSSPECIFICATIONS
Total Plate Count (cfu/gm)< 200,000
Salmonella (in 375 gms)Absent
Yeast and Mold (cfu/gm)< 1,000
Coliforms (cfu/gm)< 100
E. Coli (cfu/gm)< 10

(Microbiology specifications can be customized as per requirements.)

Container Capacity

Type Of ContainerQuantity
20 Feet16 Metric Tons (MT)
40 Feet25 Metric Tons (MT)

OTHERS:

Pesticides: No Guarantee of pesticide limits.

Allergens: Free from Allergens

(Other mandatory requirements will be in compliance to the respective regulations of the destination country.)

PACKING: 20/25/30/50 Kgs, PP or craft bags with inner liner. (provide customized packing as per your requirements.)

SHELF-LIFE: 12 Months, under proper storage condition.