Taste and Aroma
Bitter, slightly sweet, and nutty
Warm, earthy aroma with a hint of maple-like fragrance
Storage Tips
Store in an airtight container away from heat, light, and moisture to preserve potency and aroma
Best used within a few months for maximum flavor and effectiveness
Common Uses
- Culinary:
- Used in spice blends like curry powders, panch phoron, and garam masala
- Adds depth and a slight bitterness to curries, dals, chutneys, pickles, and marinades
- Can be used in small amounts to enhance flavor without overpowering dishes
Nutritional and Medicinal Properties
- Contains fiber, proteins, and bioactive compounds like saponins, alkaloids, and flavonoids
- Known for anti-inflammatory, antioxidant, and hypoglycemic properties
- May help improve cholesterol levels and digestion
Medicinal
- Traditionally used to aid digestion, regulate blood sugar, and reduce inflammation
- Sometimes taken as a supplement to support lactation and improve metabolism
Fun Fact
- Fenugreek powder is often used in small quantities because its strong flavor can easily dominate a dish.
SPECIFICATIONS
| PHYSICAL PARAMETERS | SPECIFICATIONS | CHEMICAL PARAMETERS | SPECIFICATIONS |
|---|---|---|---|
| Dimensions | 10% Max on 35 Mesh | Moisture | 11 % Max |
| Aroma | Aromatic | Ash Content | 8 % Max |
| Taste | Characteristic | Acid Insoluble Ash | 1.5 % Max |
| Color | Tan | Extraneous Matter | 0.5 % Max |
.
| MICROBIOLOGY PARAMETERS | SPECIFICATIONS |
| Total Plate Count (cfu/gm) | <200000 |
| Salmonella (in 375 gms) | Absent |
| Yeast and Mold (cfu/gm) | <1000 |
| Coliforms (cfu/gm) | <100 |
| E.Coli (cfu/gm) | <10 |
.
Container Capacity
| Type Of Container | SPECIFICATIONS |
| 20 Feet | 24 Metric tons (MT) |
| 40 Feet | 27 Metric Tons (MT) |
- Pesticides: Complying with requirements for pesticide residue levels As per the regulations of the destination country.
- Allergens: Free from Allergens (Other mandatory requirements will be in compliance to the respective regulations of the destination country.)
- Packing : 20/25/30/50 Kgs, PP Kraft bags with inner liner.( provide customised packing as per your requirements.)
- Shelf-Life: 12 Months, under proper storage condition.
PRODUCT CHARACTERSTICS:
| PHYSICAL PARAMETERS | SPECIFICATIONS | CHEMICAL PARAMETERS | SPECIFICATIONS |
| Product | Powder | Volatile oil | >0.2% |
| Mesh Size | 30-80 mesh powder | Moisture | 10 % Max |
| Taste | Characteristic | Ash Content | 8% Max |
| Color | Light Brown Color powder | Acid Insoluble Ash | 1.5% Max |
| process | Grinding | ||
| MICROBIOLOGY PARAMETERS | SPECIFICATIONS |
| Total Plate Count (cfu/gm) | <100000 |
| Salmonella (in 375 gms) | Absent |
| Yeast and Mold (cfu/gm) | <1000 |
| Coliforms(cfu/gm) | <100 |
| E.Coli(cfu/gm) | absent |
(Microbiology specifications can be customized as per requirements.)
Container Capacity
| Type Of Container | Quantity |
| 20 Feet | 20 Metric tons (MT) |
| 40 Feet | 26 Metric Tons (MT) |
OTHERS:
Pesticides: No guarentee
Allergens: No guarentee
PACKING : 20/25/30/50 Kgs, PP Kraft bags with inner liner.( provide customised packing as per your requirements.)
SHELF-LIFE : 12 Months, under proper storage condition.
