Cumin Seeds (Jeera)

Cumin Seeds (Jeera)

Cumin Seeds

  • Cumin seeds are the dried seeds of the Cuminum cyminum plant, a member of the parsley family. They are widely used as a spice in cooking, especially in Indian, Middle Eastern, Latin American, and North African cuisines.

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Appearance

Flavor and Aroma

Culinary Uses

Health Benefits

SPECIFICATIONS

PHYSICAL PARAMETERSSPECIFICATIONSCHEMICAL PARAMETERSSPECIFICATIONS
DimensionsWholePurity99.5%,99%,95%
AromaStrong, Warm AromaMoisture9 % Max
TasteHot & spicyAsh Content9.5% Max
ColorGreyish BrownAcid Insoluble Ash1.5% Max
CleanlinessMachine cleaned & sortex cleanedVolatile Oil (ml/100 gm)1.5-3.5% Min
   Testing shall be with reference to the

.

MICROBIOLOGY PARAMETERS SPECIFICATIONS
Total Plate Count (cfu/gm) <200000
Salmonella (in 375 gms) Absent
Yeast and Mold (cfu/gm) <1000
Coliforms(cfu/gm) <100
E.Coli(cfu/gm) <10

 

Container Capacity

Type Of ContainerSPECIFICATIONS
20 Feet14 Metric tons (MT)
40 Feet27 Metric Tons (MT)
  • Pesticides: Complying with requirements for pesticide residue levels As per the regulations of the destination country.
  • Allergens: Free from Allergens
    (Other mandatory requirements will be in compliance to the respective regulations of the destination country.)
  • Packing: 20/25/30/50 Kgs, PP Kraft bags with inner liner. (provide customized packing as per your requirements.)
  • Shelf-Life: 12 Months, under proper storage condition.