Plant Characteristics
Height: Approximately 1 meter (3 feet)
Leaves: Lime-green, oppositely arranged, with serrated edges
Flowers: Small, blue, purple, or white, arranged in spikes with high self-pollination rates
Seeds: Oval, about 1 mm in diameter, with a shiny, mottled appearance, ranging in color from dark brown to gray-white
Gel Formation: When soaked in water, chia seeds develop a mucilaginous gel, expanding up to 12 times their original size
Nutritional Highlights
Chia seeds are a powerhouse of essential nutrients:
Omega-3 Fatty Acids: Rich in alpha-linolenic acid (ALA), a plant-based omega-3 fatty acid
Fiber: High in dietary fiber, promoting digestive health
Protein: Contains a moderate amount of protein
Minerals: Good source of calcium, phosphorus, manganese, zinc, and copper
Antioxidants: Packed with antioxidants that help prevent cell damage
Culinary Uses
Chia seeds’ neutral flavor and unique texture make them a versatile ingredient in various dishes:
Chia Pudding: Combine with milk or plant-based alternatives, refrigerate overnight to create a creamy pudding
Smoothies: Add to smoothies for added nutrition
Baked Goods: Incorporate into muffins, breads, and pancakes
Salads and Yogurt: Sprinkle on top for added crunch
Egg Substitute: Mix with water to form a gel-like consistency, used as a vegan egg replacement in recipes
Health Benefits
Regular consumption of chia seeds may offer several health benefits:
Digestive Health: High fiber content supports bowel regularity and gut health
Blood Sugar Regulation: May help stabilize blood sugar levels after meals
Heart Health: Rich in omega-3 fatty acids, which may reduce the risk of metabolic syndrome and coronary heart disease
Hydration: When soaked, chia seeds absorb water, aiding in hydration
Specification of Chia Seed:
| PARAMETER | VALUE |
| PRODUCT | CHIA SEEDS |
| ORIGIN | INDIA |
| COLOUR | BLACK, WHITE & GREY |
| APPEARANCE | SMALL ROUND SEMI-FLAT SEED |
| SMELL | CHARACTERISTIC |
| TATSE | CHARACTERISTIC |
| MOISTURE | < 13% |
Container:
| SIZE OF CONTAINER | QNT: |
| 20 FT | 20 MT |
| 40 HQ | 27 MT |
PRODUCT CHARACTERSTICS:
| PHYSICAL PARAMETERS | SPECIFICATIONS | CHEMICAL PARAMETERS | SPECIFICATIONS |
| Appearance | Black, grey, white or mottled | purity | 99% to 99.5% |
| Moisture | Max. 5% | ||
| Flavour | Mild & neutral | Total Ash | <3% |
| Texture | Hard & crunchy | Acid insoluble ash | <1% |
| MICROBIOLOGY PARAMETERS | SPECIFICATIONS |
| Total Plate Count (cfu/gm) | <100000 |
| Salmonella (in 375 gms) | Absent |
| Yeast and Mold (cfu/gm) | <1000 |
| Coliforms(cfu/gm) | <100 |
| E.Coli(cfu/gm) | Absent |
(Microbiology specifications can be customized as per requirements.)
| Pestricides: No guarentee |
Container Capacity
| Type Of Container | Quantity |
| 20 Feet | 18 Metric tons (MT) |
| 40 Feet | 26 Metric Tons (MT) |
Allergens: As per destination country noms & regulation
Labeling: Shall indicate product name, net weight, batch lot number, BBE, origin.
Packing: 25, Strong Paper bags with inner liner. (provide customized packing as per your requirements.)
Shelf-Life: 24 months
