Description
PHYSICAL PARAMETERS | SPECIFICATIONS | CHEMICAL PARAMETERS | SPECIFICATIONS |
---|---|---|---|
Dimensions | Whole | Purity | 99.5%,99%,95% |
Aroma | Thyme-Like | Moisture | 9 % Max |
Taste | Warm and Pungent | Ash Content | 9.5% Max |
Color | Greyish Brown | Acid Insoluble Ash | 1% Min |
Cleanliness | Machine cleaned & sortex cleaned | ||
Testing shall be with reference to the |
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MICROBIOLOGY PARAMETERS | SPECIFICATIONS |
Total Plate Count (cfu/gm) | <200000 |
Salmonella (in 375 gms) | Absent |
Yeast and Mold (cfu/gm) | <1000 |
Coliforms(cfu/gm) | <100 |
E.Coli(cfu/gm) | <10 |
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Container Capacity
Type Of Container | SPECIFICATIONS |
20 Feet | 13 Metric tons (MT) |
40 Feet | 26 Metric Tons (MT) |
- Pesticides: Complying with requirements for pesticide residue levels As per the regulations of the destination country.
- Allergens: Free from Allergens
(Other mandatory requirements will be in compliance to the respective regulations of the destination country.) - Packing: 20/25/30/50 Kgs, PP Kraft bags with inner liner. (provide customized packing as per your requirements.)
- Shelf-Life: 12 Months, under proper storage condition.
QUICK LINKS : SEEDS SPICES : CUMIN SEEDS | FENNEL SEEDS | CORIANDER SEEDS | FENUGREEK SEEDS | DILL SEEDS | KALONJI SEEDS OR BLACK CUMIN SEEDS | AJWAIN SEEDS | CELERY SEEDS | OIL SEEDS : BLACK AND BROWN MUSTARD SEEDS | YELLOW MUSTARD SEEDS | FLAX SEEDS | SESAME SEEDS | PSYLLIUM : PSYLLIUM SEEDS | PSYLLIUM HUSK | GROUND SPICES : CUMIN POWDER | FENNEL POWDER | CORIANDER POWDER | FENUGREEK POWDER | YELLOW MUSTARD POWDER | CELERY POWDER | PSYLIUM POWDER
Black mustard Seeds is an annual plant cultivated for its darks brown to dark black seeds, which are commonly used as spices, Its Botanical Source – Brassica nigra, from the Brassicaceae family. It is native to tropical regions of North Africa, temperate regions of Europe, and parts of India – Asia.
Product is processed according to current Good Manufacturing Practices.
Certificates HACCP, KOSHER, FASSI.
INGREDIENT STATEMENT: 100% black mustard seeds
PRODUCT CHARACTERSTICS:
PHYSICAL PARAMETERS | SPECIFICATIONS | CHEMICAL PARAMETERS | SPECIFICATIONS |
---|---|---|---|
Appearance | Light brown to dark reddish/ brown globular seeds | Purity | 99.5% MIN |
Flavour & Odour | Sharp, characteristic, pungent mustard flavor | Other Colour | 2% |
Particle Size | 1.1 – 1.5 mm | Moisture | < 10% |
Total Ash | <10% | Extraneous matter | < 2% |
Cleaning material | Sortexed | Acid Insoluble Ash | < 2% |
Oil Content | 40-42% |
.
MICROBIOLOGY PARAMETERS | SPECIFICATIONS |
TPC | < 10,000 CFU/g |
Yeast & Mould | <100 CFU/g |
Salmonella (in 25 gms) | Absent |
E.Coli | <10(cfu/gm) |
Bacillus Cerus | 100 max/g |
Coliforms | <10 (CFU/gm) |
(Microbiology specifications can be customized as per requirements.)
Container Capacity
Type Of Container | SPECIFICATIONS |
20 Feet | 22 Metric tons (MT) |
40 Feet | 27 Metric Tons (MT) |
OTHERS:
Pesticides: ( Pesticide & Other mandatory requirements will be in compliance to the respective regulations of the destination country.)
GMO status: Produced from non GM Mustard seeds. It is totally free of any G.M.O
Allergens: Free from Allergens
Labeling: Shall indicate product name, net weight, batch lot number, BBE, origin.
Packing: 25, Strong PP bags with inner liner. (provide customized packing as per your requirements.)
Shelf-Life: 12 Months, under proper storage condition.
PJM EXPORT
PATEL JIVRAM MADHAVJI
Address: A-4, Main Line, Gunj Bazar, UNJHA -384170 GUJARAT – INDIA
E-mail: [email protected] | Web: www.pjmexport.com
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