Black Pepper

Black Pepper

Black Pepper

    • Black pepper (Piper nigrum) is an annual vine that belongs to family Piperaceae. Its dry fruits are used as a spice worldwide. Black pepper possesses antioxidant, antipyretic, and anti-inflammatory property.

     

    • Product is produced and processed according to current Good Manufacturing Practices, HACCP, FASSI norms and regulations NPOP & NOP.

     

    • INGREDIENT STATEMENT:100% Organic, IPM standards & conventional
    • PRODUCT CODE:
    • ORIGIN:INDIA


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Description

Specification of Black Pepper Whole:

PARAMETER  VALUE
PRODUCT BLACK PEPPER
ORIGIN INDIA
TYPE MALABAR GARBLED & TELLICHERRY GARBLED
DENSITY   550g/l
SIZE 4 – 4.75 mm
LIGHT BERRIES 2%
EXTRANEOUS MATTER Less Than 1%
CRUDE FIBRE 10.15%
MOISTURE 11.00% – 12.00% Max

 

 

 

Specification of Cardamom Whole:

Container :
SIZE OF CONTAINER QNT:
20 FT 15MT
40 HQ 25-30MT

 

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